Chocolate coco nibs éclair
Valrhona Araguani chocolate creamy (72% cocoa), Cour de Guanaja glazed and caramelized cacao nibs
gluten, lactose, eggs, fish gelatin
Valrhona Araguani chocolate creamy (72% cocoa), Cour de Guanaja glazed and caramelized cacao nibs
gluten, lactose, eggs, fish gelatin